Chinese Food
All Recipes
Matcha and raisin biscuit
As the saying goes, failure is the mother of success. But don't worry. It can be done easily.
Cranberry biscuit
This biscuit has been made many times. My son likes it very much. No additives. It's absolutely natural. It tastes good. This time it was specially made for her sister and her colleagues. Thank you for your help. It's a large quantity this time.... ...
Black Swan puff
The black and white puffs are my favorite. Contrast colors can strike my eyes. Although it seems hard to do. In fact, novices can do it. Don't sprinkle water on Swan's neck. When baking puffs, you must not be curious to open the oven. In this wa... ...
Big puff
Baking is a magic thing. I often meet the success of his mother. And the reason is very complex and very opportunity. But sweet snacks can bring a lot of happiness. As a creator will also be very happy. Our recipe is slightly modified on the bas... ...
Cheese Cake
Cheese cake always thinks of its delicate, sweet aftertaste when it is seen, but the taste sold in the shop is not perfect, so you can do it yourself. The woman paper with a long tongue in cheek needs to support herself. Ha ha ha ha ha ha ha ha ... ...
Cheese Bread
The smell of cheese is very attractive -
Bacon bread
I've seen bacon in the fridge for a long time. Today it's gone. Thanks for the platform of bean and fruit food. I found many dishes uploaded by my friends. -
Perfect dark food
The taste is really perfect - crispy, fat but not greasy. It's sweet, salty and delicious. It's very touching. The darkness is just a little ugly. But no parents dislike their children's ugliness. After all, it's made in my hand. It's also excel... ...
Baby's favorite raisin bread
It's a long process, especially in winter. So I'd like to choose cold storage and fermentation in winter. The first night, I'd like to have my hair done. The next day, I'd like to have my hair shaped. In the morning, there will be steaming bread... ...
Soup, small bread, sheep, baa, baa, baa
Soup in Japanese means warm or thin noodles. The bread made by mixing, fermenting, shaping and baking is called soup bread. The biggest difference between soup bread and other bread is that starch gelatinization increases the water absorption. T... ...
Light Cheesecake
My husband drank a lot at noon. He didn't go to play at night. Make a light cheesecake and let him solve the bar. -
Zero failure. Cranberry butter biscuit
I like making biscuits unintentionally. Choose the simplest one to share with you.
Puff
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[pumpkin toast] - very yellow and violent vegetable toast
The recipe is self-made. The result of adding pumpkin is beautiful color, soft and glutinous taste, moderate fragrance and sweetness. I don't know what aging is. The only thing we need to pay attention to is the variety of pumpkin and the differ... ...
King's crown bread
This bread is so funny. My husband asked me when I was taking photos on the balcony after demoulding it. Could you put the emperor on the top of this thing? I think it's OK. I didn't expect that bread can be used as props besides eating. So what... ...
Egg tart skin (thousand layers of crisp skin, thousand layers of pie skin)
I like to buy semi-finished egg tarts when I see bean powder making egg tarts. I'm very anxious. The bought egg tarts are wrapped with margarine. Margarine is a plant hydrogenated oil. It is not only harmful to the body, but also has a much wors... ...
Strawberry dry bread (super delicious one touch bread)
I like to eat strawberries. Today, I try to make strawberry dry bread. It's really fragrant. It tastes like eating strawberries. Strawberries are very strong. -
